S. No. | Title and Authors Name | Country |
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1 | Scientific research and its approach towards the mushroom production and industrial developments Jolly Kumari and Dr. Renu Rani Jaiswal Pages: 157-162 | 126 Views 106 Downloads | India |
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4 | Stubble waste management: Policies and programmes in India Vidhi Gaur, Dr. Vaishali Gupta and TG Rupa Pages: 171-176 | 65 Views 34 Downloads | India |
5 | Eating behaviour changes during COVID-19 Pandemic: A review Neha Maheshwari and Dr. Shabnam Chhabra Pages: 177-179 | 65 Views 31 Downloads | India |
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7 | Application of natural dyes on khadi for infants wears Pragati Thaware Pages: 184-190 | 71 Views 33 Downloads | India |
8 | Home technology education program among state universities and colleges (SUCS) in region III, Philippines Blessie U Lorenzo Pages: 191-199 | 178 Views 117 Downloads | Philippines |
9 | Food frequency preference questionnaire (FFPQ) for Ischemic stroke patients Siji S and Beela GK Pages: 200-203 | 105 Views 27 Downloads | India |
10 | Factors influencing clothing preferences and fashion interest among tribal youths in Odisha Manasi Chandra Nayak and Dr. Sasmita Behera Pages: 204-206 | 139 Views 100 Downloads | India |