Vol. 7 Issue 3 Part C | International Journal of Home Science

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International Journal of Home Science

2021, VOL. 7 ISSUE 3, PART C

S. No.	Title and Authors Name	Country
1	Development of foxtail millet incorporated breakfast recipes and their comparison with traditional recipes made of cereals Ekta Belwal and M Sujatha DOI: https://doi.org/10.22271/23957476.2021.v7.i3b.1196 [Abstract] [Download] Pages: 147-151 \| 309 Views 138 Downloads	India
2	Abdominal obesity and health risk Jaiswal Apoorva, Dr. Paul Virginia and Afreen Sana [Abstract] [Download] Pages: 152-155 \| 189 Views 78 Downloads	India
3	Role of Omega-3 fatty acid in our body Tandon Palak, Dr. Paul Virginia and Afreen Sana [Abstract] [Download] Pages: 156-158 \| 446 Views 345 Downloads	India
4	Indian spices and herbs as a natural immunity booster for COVID-19 Dr. Suman Kumari and Pushpa Lata Kumari [Abstract] [Download] Pages: 159-162 \| 216 Views 112 Downloads	India
5	Assessing and enhancing the quality of life of the selected village Dr. K Manimozhi and J Vidhya [Abstract] [Download] Pages: 163-166 \| 242 Views 98 Downloads	India
6	Organoleptic and nutritional evaluation of value added food products incorporated Houttuynia Cordata, Figer Millet and foxtail millet Pill Ayin, Alka Gupta, Tripti Verma and Purnima Mishra [Abstract] [Download] Pages: 167-171 \| 427 Views 224 Downloads	India
7	Utilization of dehydrated herbs in the formulation of value added food products Purnima Mishra, Alka Gupta, Tripti Verma and Pill Ayin [Abstract] [Download] Pages: 172-176 \| 167 Views 55 Downloads	India
8	Gender preferences of fortified aloo tikki with soybean Priyanka Kushwaha and Meenakshi Singh DOI: https://doi.org/10.22271/23957476.2021.v7.i3c.1203 [Abstract] [Download] Pages: 177-181 \| 252 Views 115 Downloads	India
9	Perspective in corporate social responsibility & community development Dr. Manisha Pandurang Wanjari [Abstract] [Download] Pages: 182-185 \| 434 Views 213 Downloads	India
10	Changes in central obesity/abdominal obesity in women with metabolic syndrome risk factors by changing their regular diet pattern T Vasanthi and Dr. M Aruna [Abstract] [Download] Pages: 186-191 \| 195 Views 86 Downloads	India

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