Vol. 6 Issue 1 Part F | International Journal of Home Science

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International Journal of Home Science

2020, VOL. 6 ISSUE 1, PART F

S. No.	Title and Authors Name	Country
1	Knowledge, Attitude and symbolic adoption of organic farming in Haryana Sushmita and Dr. Rita Goel [Abstract] [Download] Pages: 322-324 \| 66 Views 8 Downloads	India
2	Children’s television viewing in Mizo family dynamics: A study in four districts Dr. Ngurdingliani Sailo [Abstract] [Download] Pages: 325-334 \| 103 Views 15 Downloads	India
3	To study about the functional properties of Tectona grandis V Dharani and Dr. M Jayakumari [Abstract] [Download] Pages: 335-338 \| 40 Views 12 Downloads	India
4	A study of awareness and behaviour of housewives regarding food safety Kumawat Sarita and Choudhary Bhawana [Abstract] [Download] Pages: 339-341 \| 84 Views 10 Downloads	India
5	*Acceptability of home textile products: an inspiration from traditional Sanjhi* folk art Dr. Sudha Babel and Latika Sachihar [Abstract] [Download] Pages: 342-346 \| 10490** Views 10 Downloads	India
6	Nutritional status of urban and rural female farm labours in Yevatmal district Sunita Arjunrao Rathod and Dr. Meena Kalele [Abstract] [Download] Pages: 347-352 \| 74 Views 12 Downloads	India
7	Effect of advanced parental age on the birth of the child with mental retardation Hemangi Karmarkar and Anuradha Shekhar [Abstract] [Download] Pages: 353-355 \| 197 Views 15 Downloads	India
8	Stress assessment of employed and unemployed graduates Sanyogita Deshmukh [Abstract] [Download] Pages: 356-358 \| 226 Views 8 Downloads	India
9	Dyeing of banana fiber using myrobalan natural dye Pintu Pratap Singh and Dhirendra Sharma [Abstract] [Download] Pages: 359-362 \| 16 Views 48 Downloads	India
10	Women’s satisfaction with Pradhan Mantri Ujjwala Yojana (PMUY) Dr. Ranjana Mall and Dr. Sangeeta Rani [Abstract] [Download] Pages: 363-368 \| 20 Views 21 Downloads	India
11	Mid-day meal scheme and nutritional status of school children Soumya Kumari and Dr. Manju Kumari Sinha [Abstract] [Download] Pages: 369-371 \| 75 Views 4 Downloads	India
12	*Organoleptic evaluation of the product developed by using flour of an underutilized legume: Mucuna* beans** Dr. Geetika Singh and Shikha Singh [Abstract] [Download] Pages: 372-375 \| 71 Views 4 Downloads	India