Vol. 10 Issue 3 Part H | International Journal of Home Science

International Journal of Home Science

2024, VOL. 10 ISSUE 3, PART H

S. No.	Title and Authors Name	Country
1	Review on advances in gluten free diet for celiac disease patient Ramya A and Dhanushya P [Abstract] [Download] Pages: 511-513 \| 53 Views 34 Downloads	India
2	Nutritional evaluation and sensory characteristics of value added food products developed from dehydrated beet leaves Jaya Sinha and Shakuntala Kumari [Abstract] [Download] Pages: 514-517 \| 46 Views 31 Downloads	India
3	Development and sensory evaluation of food products prepared from wheatgrass Sushma Kumari and Shakuntala Kumari [Abstract] [Download] Pages: 518-521 \| 50 Views 31 Downloads	India
4	Menopause: Their related problems faced Sonam Baghel and Dr. Meenakshi Singh DOI: https://doi.org/10.22271/23957476.2024.v10.i3h.1745 [Abstract] [Download] Pages: 522-525 \| 79 Views 39 Downloads	India
5	Immunization in India: A systematic review of the programme Archana Yadav DOI: https://doi.org/10.22271/23957476.2024.v10.i3h.1746 [Abstract] [Download] Pages: 526-529 \| 68 Views 28 Downloads	India
6	Self-concept in visually impaired adolescents Priyanka Deopura DOI: https://doi.org/10.22271/23957476.2024.v10.i3h.1748 [Abstract] [Download] Pages: 530-538 \| 52 Views 23 Downloads	India
7	A home science approach to evaluating food safety knowledge and hygiene practices in ICDS programs Emma Van Der Vries DOI: https://doi.org/10.22271/23957476.2024.v10.i3h.1755 [Abstract] [Download] Pages: 539-543 \| 3 Views 1 Downloads	Netherlands