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International Journal of Home Science
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International Journal of Home Science

2021, VOL. 7 ISSUE 2, PART A

Consumption and conservation practices adopted while using LPG for cooking in urban households of Ernakulam city

Author(s): Dr. Susan Cherian, Teresa Kuncheria and Dr. Annie Cherian
Abstract:
Today, Liquefied Petroleum Gas (LPG) has become an unavoidable part of the urban households. Irrespective of the fact whether it be low/middle/high income family, they perceive cooking gas or LPG in the category of must spend or an unavoidable expenditure. This paper, based on a primary survey conducted among 500 urban households, analyses the extent of use of LPG and the conservation practices adopted for conserving LPG. The study found out a knowledge gap in conserving LPG during cooking and identifies a need for popularizing conservation techniques to conserve LPG, which is a non-renewable energy source.
Pages: 16-19  |  3 Views  1 Downloads
How to cite this article:
Dr. Susan Cherian, Teresa Kuncheria, Dr. Annie Cherian. Consumption and conservation practices adopted while using LPG for cooking in urban households of Ernakulam city. Int J Home Sci 2021;7(2):16-19. DOI: 10.22271/23957476.2021.v7.i2a.1141
International Journal of Home Science