S. No. | Title and Authors Name | Country |
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1 | Improvement in nutritional quality of commonly consumed products with supplementation of drumstick leaves (Moringa oleifera L.) Kavita Kachhawa And Paramit Chawla Pages: 478-485 | 317 Views 49 Downloads | India |
2 | Effects of coarse grains on lipid profile of type II diabetic patients of Urban Area of Bhopal (M.P) Neetu Pal And Dr. Meenal Phadnis Pages: 486-490 | 269 Views 31 Downloads | India |
3 | Teenage girls’ knowledge attitude and practices on nutrition Dr. G Sireesha, Dr. N Rajani And V Bindu Pages: 491-494 | 353 Views 74 Downloads | India |
4 | A review on applications of multimedia and e-education system for smart education Rana Chanchal And Mishra Sunita Pages: 495-497 | 105 Views 36 Downloads | India |
5 | Impact of aanganwadi center’s on developments process of children Dr. Kusum Mittal And Charu Sharma Pages: 498-499 | 123 Views 32 Downloads | India |
6 | Nutritional analysis: An emerging need for healthy adolescent girls Dr. Vandana Pages: 500-502 | 125 Views 40 Downloads | India |
7 | Physiochemical, functional and sensory properties of developed health drink from minor millets Nishad Pk, Maitra S And Nilima Jangre Pages: 503-506 | 344 Views 74 Downloads | India |
8 | Designing of cotton lampshade with folding and colour blending technique Madhuri Kamboj And Manpreet Kaur Pages: 507-510 | 191 Views 87 Downloads | India |
9 | Printing of cotton and silk fabric with marigold flower dye and guar gum Shwetambri And Chhaya Verma Pages: 511-517 | 172 Views 90 Downloads | India |
10 | Efficacy assessment of environmental friendly sizing agent from Cassia fistula seeds Sudha Babel And Latika Sanchihar Pages: 518-521 | 589 Views 35 Downloads | India |